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Contact Wonga Estate Winery
Telephone: 03 9722 2122
©Copyright Wonga Estate 2005-8 |
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Recent Reviews Articles
James Halliday
Australian Wine Companion 2009
"5 stars Heathcote Shiraz 2005"
Deep Crimson-purple classic Heathcote in the big style abounding with black fruits in a soft, rounded palate, can be enjoyed now or in 20 years".
"4 1/2 stars Yarra Valley Chardonnay 2006"
"Has more richness and weight than the alcohol would suggest, with ripe stone fruit carrying the barrel ferment oak inputs well; does shorten slightly. Rating 90 to 2011"
4 ½ stars – Yarra Valley Pinot Noir 2005
"Bright red-purple; light bodied, elegant and restrained; pure red pinot fruits have absorbed the oak, and the wine has excellent length." Rating 93
Cellaring Potential to 2015
4 ½ stars – Heathcote Shiraz 2004
"Spicy, clove and blackberry aromas, the palate medium to full-bodied, but supple, smooth and ripe, with a slight lift on the finish
Rating 93
Cellaring Potential to 2019
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Our New Labels
for Pinot &
Chardonnay
in 2005 are a whimsical hand drawn style with a similar feel to our Heathcote Shiraz labels. |
Silver Medal Winner
2005 Heathcote Shiraz
Cowra Wine Show Silver Medal Winner 2007.
Winestate
Reviews
New Release
18 wines Tasted
16 recommendednnded
The Fugue - Top in Shiraz Blend Category
Awarded 4 1/2 STARS to Wonga Estate's "The Fugue" Top in Shiraz Blend Category. Full review to published in December along with tasting notes. |
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Welcome to Wonga Estate
Wonga Estate is a small family operated Winery & Vineyard producing ultra premium hand crafted pinot noir, chardonnay and shiraz wine.
Wonga Estate operates a cellar door, conveniently located at 204 Jumping Creek Road,
Wonga Park situated at the entrance to the Yarra Valley Wine Region between the Warrandyte State Park and the Heritage Golf and Country Club and Sebel Lodge.
Wonga Estate celebrate the successful introduction of our newest wine - The Fugue
A composition of Wonga Estate's award winning Heathcote Shiraz and Yarra Valley Pinot Noir which have gradually built up into a complex form having somewhat distinct stages of development and a marked climax at the finish.
2006 The Fugue is an elegant but quite complex medium bodied palate of red berries, plums and cherries, well integrated oak with a silky texture to the fine and savoury tannins with cellaring potential to 2015
Winestate Reviews
New Releases - 18 wines Tasted, 16 recommended
The Fugue - Top in Shiraz Blend Category
Awarded 4 1/2 STARS to Wonga Estate's "The Fugue" Top in Shiraz Blend Category. Full review to be published in December along with tasting notes.
Explore "Our Wines" page to learn more about this exciting new addition to our range. |
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Wonga Estate
2005 Pinot Noir Promotion
The best dish complementing the Wonga Estate 2005 Pinot Noir
Chill on Tedder’s promotional dish, Crispy Duck Leg Confit, braised red cabbage, truffle scented mash, buttered baby spinach, confit duck and sweet potato boudin, white raisin jus, is of first class.
The initiative, enthusiasm and attention to detail is certainly shown in this dish. The duck was crispy as stated, and accompanied with the truffle mash, red cabbage and white raisin jus.
I believe was a perfect marriage to the Wonga Estate 2005 Pinot Noir.
This dish brought out some lovely plum and cherry characters in the pinot noir with a long savoury finish at the end. Read more...> |
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About our Wine
Greg and Jady Roberts have a simple philosophy of producing premium cool climate pinot noir and chardonnay from low yielding estate grown vines (less than 2 tonne to the acre). The vines are French clone pinot noir and chardonnay meticulously maintained and the fruit is non-irrigated and hand picked. Wonga Estate combines modern technology and old world winemaking traditions. The wine is basket pressed, minimally filtered and matured in French oak barriques for a minimum of twelve months. Read more...>
The Winery
In 2002 Wonga Estate contracted from Heathcote the purchase of fruit sourced from low yielding dry grown old vines planted in Heathcote’s rare Cambrian soil.
The Wonga Estate Heathcote Shiraz has now been added to the portfolio. Hand picked, open fermented and basket pressed, the wine is aged in French oak barriques for a minimum of 24 months.
Read more...>
Our wine in Leading Restaurants and Outlets
Wonga Estate wines has won a number of supporters from many of Melbourne, Sydney and Brisbane's leading restaurants, including:
In Melbourne
Tutto Benne, Pure South,
Red Emperor, Southgate
Silks @ Crown Casino,
Eleanors at Chateau Yering,
Bella Vedere, Yarra Valley
The Rose, Port Melbourne
Mercers Eltham,
Living Room Templestowe,
Emu Inn Heathcote
Rustic Charm, Wandin North
Retail - Melbourne
Brighton Fine Wines
Olinda Cellars
In Sydney
Aria, Bilson's Restaurant, Becasse,
Rockpool, Catalina Rose Bay,
Bentley Restaurant
Vine Providore of Fine Wines |
In Brisbane
Olivettos
Cha Cha Char Wine Bar & Grill
Era Restaurant
Jelly Fish Restaurant
The Brisbane Club
Palazzo Versace E'cco Restaurant
Lancasters
Harveys
Mondo Organic Restaurant
Hyatt Regency Coolum
Tattersalls Club
The Hutch Bistro
Bretts Wharf Restaurant
Chill on Tedder Gold Coast
Vivo Bar & Grill Palm Cove
Downs Club Toowoomba
Wilston Cellars
Clayfield Cellars
Hotel Bravo |
Wonga Estate Chardonnay at Aria Restaurant, Sydney
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